Buyers Club

We have decided that we would like to start a Buyers Club for the meats that we raise.  We will start out focusing on our pasture raised broiler chickens and turkeys this coming season.  If this arrangement works well for everyone we will expand to include our lamb and beef.

We think that this Buyers Club will benefit your family as well as our farm.  How is that?
We want to offer our pasture raised poultry at a discounted price to those who will pre-order their chicken and turkey before the start of the 2018 growing season and secure their order with a non-refundable deposit. The deposit will be applied to the final purchase price.  Whether you want only a few chickens and a turkey, or you want to stock up your freezer to feed the family throughout the year our Buyers Club benefits you by letting you plan ahead, work with your budget, and pay throughout the season. This is your opportunity to get high quality, clean, and nutritious meat at a lower price than if you waited to place your order when the birds are processed.

A Buyers Club helps us so that we can appropriately plan how many birds to raise in the coming year and to anticipate pasture rotation for the cattle, sheep, goats, and poultry throughout the year.  And as part of the Buyers Club you gain a special sense of participation in the restoration that is taking place here on our small family farm – you can feel confident that you are participating in the restoration of our local ecosystem, cleaning up our area ground water, sequestering carbon from the atmosphere, and providing clean and healthy meats to our local community.  We love raising healthy animals and we appreciate the idea that our animals have a job here on the farm with our holistic restoration agriculture practices, as well as a calling to nourish your family when they leave their home.

If you are interested in the details about our new Buyers Club, please contact us right away and we’ll get you the details.

 

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TWO Weeks Update – 5/16

Boy, spring gets busy!  This is our regular weekly update but it spans two weeks.  In the past two weeks we’ve planted the garden, moved the greenhouse from the house down to the garden (with a nice foundation and a crushed gravel floor!), the cows have come down from their winter pasture and we’ve added a new cow and a bull to the small herd, and we got the big yards mowed (for our area and this wet spring, this is a big deal!).  I hope to write brief updates on each of the flocks/herds below but I also have one or two other entries planned.  Let’s see if I can pull all of this off!

Poultry:
Last Monday the Broilers moved outside at 4 weeks old.  I’m grateful for the delay in posting because it causes me to LOOK at how they’ve grown in the past 8 days – quite a bit!
The video was taken the day they moved out of the brooding house and into their tractor.
https://www.youtube.com/watch?v=chXw49_LpJU Continue reading